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Dr Nora
Dr Nora

 Consultations in all aspects of medicine incl.
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      sexual health, coil and implant insertions
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 Consultations in all aspects of medicine including
Facial Cosmetics, anti-wrinkle, dermal and lip fillers
Family Planning, sexual health, coil and implant insertions
Minor surgery and skin
Book Appointment

Posts tagged “healthy lifestyle”

How Sugar Affects Your Health | Doctor Explains 👩‍⚕️🍭

In today’s episode of Dr Nora, I give you the low down on sugar from how much if any, we should be consuming to how it impacts our health.

RECOMMENDATIONS

Whilst there are no strict recommendations in Australia for the amount of sugar that should be consumed, it is widely agreed that you should not consume more that 10% of your total calorie intake as sugar. For an average woman, this would be 6 teaspoons per day and for an average man, 9 teaspoons.

SUGAR

Sugar belongs to a food group known as carbohydrates. These carbohydrates can either be digestible or indigestible. Indigestible carbohydrates pass through our body unchanged and are known as fibre or roughage. Digestible carbohydrates are sugars and starch.

There are different types of sugars, such as glucose, fructose, galactose, maltose, lactase and sucrose - which is the chemical name of sugar.

When we eat carbohydrates including sugar, our body converts this into glucose which gives us energy. Glucose is maintained in the blood stream by a chemical known as insulin that keeps the sugar level within range. If we do not use the glucose in our blood stream, it gets converted into glycogen which can then be stored for use later.

Glycogen if not used, is converted into fatty acids, which, if there is an abundance of circulates in the body and gets stored as fat for example in the liver. This can lead to a condition known as non-alcoholic fatty liver disease. These changes can often be reversible with a change in lifestyle and diet.

For further studies and trials on the effects of sugar, be sure to read ‘Pure White & Deadly’ by John Rudkin.

Within this book there are a number of studies that demonstrate the adverse effects of sugar on the body, for example, a rise in Triglycerides (a fat within the body), a decrease in our good cholesterol and a stickiness to our blood cells. These changes can contribute to adverse effects on the heart. There are of course other factors than sugars that can cause cardiovascular diseases, such as genetics, smoking, alcohol consumption and leading a sedentary lifestyle.

The book also demonstrates an increase in acid reflux in a cohort of patients as well as a reduced ability to maintain a normal sugar level within the blood stream. As we also know an excess of sugar can lead to dental problems.

NUTRITIONAL LABELS

It is important to take a look at nutritional labels when you are next shopping as sugars can be hidden in foods and consumption may be higher than anticipated.

HEALTHY LIFESTYLE

Managing your sugar consumption is just one facet of maintaining a healthy lifestyle. Eating a healthy balanced diet with fruit and vegetables, limiting the amount of alcohol, stopping smoking and carrying out regular exercises are all important. It is important to seek advice from your medical doctor before embarking on any changes to your diet or exercise regime.

I hope that you’ve found this video useful and as always if you have any questions or comments, please do not hesitate to drop me a line in the comments section below.

MY STETHOSCOPES

Littmann Classic: https://vtudio.com/a/?a=littmann+classic

Littmann 3200: https://vtudio.com/a/?a=littmann+3200

Pure White & Deadly: https://vtudio.com/a/?a=pure+white+deadly

COMPANION VIDEOS

Healthy New Year: https://youtu.be/XMzA3l9iT20

Low Calorie Dessert: https://youtu.be/p0LdZhw99UE

Home Fitness: https://youtu.be/C05Z7dAOlyY

Boost Immunity Through Food: https://youtu.be/Fu7tK5kHfn4

Take care and stay healthy,

Dr Nora

FILM BY VTUDIO | https://vtudio.com

Links to products often include an affiliate tracking code which allow us to earn fees on purchases you make through them.

Coeliac Awareness Week and the Benefits of Gluten Free

Coeliac disease is something that we hear a lot about, but what is it and should I be worried?

Coeliac disease is a serious medical illness that affects 1 in 70 Australians, however 80% who are affected remain undiagnosed.

Coeliac disease mainly affects parts of the small bowel. It happens when the gut reacts to gluten which is present in foods made from wheat, barley and rye.

What are the symptoms?

The symptoms include tummy ache, tiredness and weight loss. You may find that the symptoms disappear if you do not eat foods containing gluten.

How can I test for Coeliac disease?

Your doctor may organise a blood test, however you will need to have eaten a diet containing gluten for at least 6 weeks before the test is performed. Your doctor may also wish to refer you to a specialist for more specific investigations.

Should I be worried if I’m diagnosed with Coeliac disease?

The main treatment is to avoid any food that contains gluten for the rest of your life. Sometimes, advice from a dietician may be helpful.

People who suffer from Coeliac disease have an increased risk of developing thinning of the bones (osteoporosis), developing other immune-related diseases such as Type 1 Diabetes or thyroid problems. There is also an increased risk of developing lymphoma, a type of cancer of the gut later in life, however this is very rare.

It is really important to avoid any foods that contain gluten as you will be free of symptoms and can expect a normal healthy lifespan. Eating a gluten free diet also reduces the risk of developing lymphoma.

I don’t have Coeliac disease but I’ve heard of the gluten free diet, is this good for me?

There are lots of diet trends that emerge everyday. Recently people have wondered if having a gluten free diet will help with the prevention of heart disease, however, a large study conducted in the USA involving researchers from Harvard has shown that gluten does not appear to increase the risk of heart disease. They also found that non-coeliacs that avoid gluten also have a reduced intake of healthy whole grains, which in itself can lead to heart problems. So if you’re unaffected by Coeliac disease its best to stick to a healthy balanced diet.

If you have any concerns or would like more information, pop by and see me in clinic.

http://drnora.com

Take care and stay healthy

Dr Nora x

For more information on Coeliac Awareness Week Australia visit https://www.coeliac.org.au/CAW/